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Resources to promote red meat and healthy eating
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Practical resources
Material to provide easy tips to enjoy red meat and healthy eating
:
Recommended portions
Nutritious choices with affordable options
3+ vegetables in balanced meals
Leftover meals to reduce food waste
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Make every bite count
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Make every bite count
Tips, a framework for promoting recommended amounts and choices of red meat in 3 to 4 balanced and leftover meals per week.